Chili Honey Garlic Chicken with an Avocado Lime Sauce

Sweet and Spicy chicken with a tangy, creamy avocado sauce! What's not to love about that?! Really easy and you probably have everything on hand already! These bowls, as always, can be customized to your liking.

serving size: about 4 bowls

What you need for the chicken:
  • 1 pound chicken breasts
  • 1/3 cup honey
  • 1/4 cup liquid aminos
  • 1 tablespoon avocado oil
  • 1 tablespoon grated ginger
  • 1/2 teaspoon crushed red pepper
  • 2 teaspoons minced garlic
What you need for the sauce:
  • 1/2 an avocado
  • 1/4 teaspoon salt, pepper and onion powder
  • 1/2 cup greek yogurt
  • 1 tablespoon honey
  • 1/2 jalapeno, de-seeded
  • 1 tablespoon cilantro
  • 1/3 cup avocado oil
  • 2 teaspoons minced garlic
  • 1/2 tablespoon honey
  • juice of 1 lime
  • 1 tablespoon hemp seeds
What you need to do for the chicken:
  1. Add everything into a shallow dish, covering the chicken and marinate overnight or for 20 minutes if you're on a time crunch!
  2. Heat 1/2 tablespoon oil in a large pan
  3. Remove chicken from pan but save the marinade for later use
  4. Cook chicken for 5 minutes in oil, then flip and cook another 4 minutes
  5. Add in marinade and turn heat down and simmer for another 2-3 minutes
  6. Remove chicken, let cool slightly and chop or slice
  7. Add to your bowl!

What you need to do for the sauce:
  1. Add all ingredients to a food processor and process until smooth and creamy
  2. Serve atop your chicken bowl!

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